The Yangon Restaurant is located at the heart of People’s Park embracing the modern development of Myanmar. Internationally designed, the dining room features a stunning 2500 pieces of crystal chandelier with high ceilings, soft wood finishing’s and panoramic views of the lush parkland. We set out to provide a world class dining experience where we serve Modern European Cuisine.
We utilize only the best available produce, our ingredients are sourced and handpicked from local markets through to being flown in from places like Australia, Japan and the U.S. Our menus change seasonally, favorites may include Japanese Kobe Wine Beef Striploin, Pan Seared Foie Gras & U.S. Scallops or The Yangon’s Mushroom served with Morello Cherry, Raspberry Truffle and Chocolate Crumbles.
with asparagus Puree, egg yolk mimosa
with Mango Salad Plum Sauce
with Garlic Croutons, Olive Oil & Chives
with Grapes, Strawberry Cream Mousses, Walnut, Orange Jus Reduction
with Green Peas Mashed, Poached Mussel, Prawn Fumet
<with Green Apple Sorbet, Salted Caramel, Almond Crunch
with White Chocolate Corn Flake & Vanilla Ice-Cream
served with its condiments
with Coconut Cream Sauce, Sweet Corn, Green Peas
with Butter, Cheese, Prawn Fumet
with Mashed Potatoes, Mayo Mustard, Micro Leaves Salad
with Coleslaw, Teriyaki Sauce
with Potato Puree, Pesto, Beef Jus
2 - Course at 78,000 MMK, 3 - Course at 95,000 MMK + 5 % Prevailing Government Tax
Fresh Soy Peals, Amarillo Emulsion, Pickled, Salmon Roe
Egg Yolk Cream, Unagi Sauce, Edamame beans, Ikura
Coffee Pearls, Chocolate & Almond Tart, Pineapples Compote, Rosella Jus
Celery, Spinach, Onion, Cheese, Olive Oil, Pasta
Snow Crab Meats, Olives Oil, Chives
Green Apple, Capers, Passion Fruit Ceviche Dressing, Edible Flowers
Mixed Mushroom Parmesan Bechamel, Truffle Peals, Cheese Cracker
Sautéed Asparaguses, Truffle Potatoes Gnocchi, Beef Jus
Green Pesto, Roasted Onions, Chermoula Scented Jus
Price is subjected to 5% government tax.
Saffron Risotto, Green Peas, Roasting Jus
Prawns Chips, Salmon Roe, Avocado Cream, Coconut Emulsion, Lobster Oil
Celery Velouté, Green Mussels, Asparaguses, Savage Oil
Own Condiment (Mixed Salad-Truffle Fries)
Mango & Passion Fruit Compote, Almond Crunch, Mango Fresh Fruit, Mango Mousse
Mascarpone Cheese Mousse, Lady Finger, Kahlu’a & Coffee Jelly, Coffee Syrup
Chocolate Tart, Dark Chocolate Ganache, Chocolate Mousse, Raspberry Gel, Vanilla Ice-Cream
(Plain Croissants, Chocolate Danish, Garlic Bread, Brioche Bread, Mini Baguette) With Butter & Strawberry Jam
Smoked Duck Breast, Burrata Cheese, Walnut & Balsamic Vinaigrette Dressing
Smoked Salmon
Walnut & Raisin Salsa, Bacon Aioli, Egg Yolk Cream & Quail Egg
Poached Egg
Chili, Garlic & Parsley
Chili, Garlic & Parsley
Parmesan Cheese
Bacon, Cheese & Egg Yolk
Tomato Ragout & Basil
Green Pesto Sauce, Pine Nuts & Burrata Cheese
Pineapple Chunks, Mango, Banana & Spinach
Kale, Avocado, Lime, Pineapple, Ginger, Banana & Syrup
Orange Juice, Strawberry, Pineapple, Milk, Yogurt
Avocado Mashes, Lettuce, Teriyaki Sauce Salad & Fries
Poached Egg, English Muffin, Spinach & Smoked Salmon
Asparagus, Corn, Cheese & Truffle Sauce
Tomato Bruschetta, Sour Cream, Green Pesto, Egg & Salad
Carrot Puree, Sauteed Kale & Green Pea Mashes
Steakhouse Fries, Corn, Cheese Sauce
Avocado Mashes, Lettuce, Egg, Mixed Salad & Fries
Pickled Beetroot, Lettuce, Egg, Truffle Cream, Mixed Salad & Triple Cooked Potatoes
Egg, Pancake, Bacon, Fish Croquette, Tomato, Baked Beans, Spinach & Pork Sausage
Salad, Fries, Tartare Sauce & Lemon Wedge
Charred Cauliflower, Bearnaise Sauce & Beer Jus
Vanilla Bean / Callebaut Chocolate / Coconut / Strawberry / Mango & Passion Fruit Sorbet
Mix fruit Compote, Meringue, Whipping Cream & Fresh Fruits
Brownie Biscuit, Salted Caramel, Caramelized Banana & Chocolate Ice-Cream
Red Velvet Sponge & Floating Cream Cheese
Choux, Hazelnut Mousse, Baked Hazelnut & Vanilla Ice-Cream
All Prices are subjected to 5% Government Tax
Pomegranate Gel
Garlic Aioli
Tomato Relish
Homemade Tartare
with Strawberry and Clotted Cream
*Menu includes a pot of tea and a cup of coffee*
Price is subjected to 5% Government Tax
Surrounded by the lush gardens of Peoples Park, The Yangon Restaurant provides a beautiful and spacious dining space with endless options for your next event or wedding. Weather a sit down dinner, stand up cocktail event, product launch or wedding, our client services can help tailor your next event to ensure its a success.
The Yangon Restaurant features four beautifully designed private dining rooms. With access through a secured private car park and reception area, each room is elegantly designed to provide our guest with the highest level of privacy and comfort.
Our private rooms are the perfect location for your next business meeting, presentation, birthday or celebration.
AHLONE ROOM
It has the capacity to host up to 16 seating.
A perfect room to host your Anniversary Dinner, Proposal and Private Meeting.
SANCHAUNG ROOM
It has the capacity to host up to 20 seating.
A perfect room to host your Product Launch, Signing Ceremony and Private Dinner.
DAGON ROOM
It has the capacity to host up to 16 seating.
A perfect room to host your Bridal Shower, Workshop and Private Meeting.
KAMARYUT ROOM
It has the capacity to host up to 40 seating.
A perfect room to host your cooperate events and private event.
“Great Service,Great Food. A hidden Gem.!”
“Love to go again”
“Excellent meat. Australian chef and beautiful presentation of dishes. Must try!”
“Looking for great food ? Then , U should try ” the Yangon restaurant “
Our restaurant is located in a prime location. It is inside the People’s Park compound on Ahlone Road, beside the famous Yangon Gallery, & near the Planetarium.
THU - Fri
11:00 AM - 10:00 PM
Sat - Sun
10:30 AM - 10:00 PM
Last Order - 9 PM